Food Producers

Sleep with Lullaby Milk - Award winning 100% natural milk to help with those sleepless nights.

For a very special brunch (or high tea), head West to Glebe House & Gardens - a grand Georgian farmhouse on five acres of gardens and fields on the coast close to the gorgeous fishing village of Baltimore.

Every Friday in June, July and August, come rain or shine, this walking tour sets out to visit the best of food producers, retailers, restaurants and cafes in the gorgeous West Cork market town (and foodie paradise) of Clonakilty. They take in everything from ice-cream cafes to the famous “Clon” farmers market. It’s fun, friendly and everybody is encouraged to chat, engage and taste.

Poitin infused Irish marmalade homemade in West Cork by Betty Smith.

Having been in business for 36 years, they have built up a great network of growers & suppliers, giving them access to the best raw ingredients in Cork.

Clonakilty Blackpudding is Ireland's premium breakfast pudding. First manufactured in the 1880's, the secret recipe and production methods have remained the same to this day. This recipe is mixed once a week by the Twomey family, the current guardians of the secret and sole owners of the Company. It is this special blend of ingredients that gives Clonakilty its unique taste, crumbly texture and distinctive flavour.

Food & Drink Tour (craft beer and local whiskeys & food)

Based in the grounds of stately Ballinacurra House near Kinsale, a half hour’s drive from Cork City, chef David Rice has his Kinsale Gourmet Academy offering a range of one-day or longer courses on everything from bread-baking and BBQ-ing to dessert making and the art of artisan pizza. Fun courses in a spectacular setting.

Bia Ganbreise is a dedicated Gluten Free Bakery based in West Cork. Our brands include 'Gookies' and 'Utterly Nutty Florentine'.

At three locations including French Church Street and Princes Street - O'Connaill Chocolate offer everything sweet – including hot chocolates and cakes from their own bakery.