Food Producers

Temple Dairy's vision is to be a favourite among Irish consumers when it comes to a natural, nutritional and functional snack choice.

Mews Restaurant is a destination. The end of the road. You can find us down a lane, in the small seaside village of Baltimore; at the South-West tip of Ireland. An unlikely place for a restaurant, one might think. But, if you scratch the surface, you will see the reason why we chose here rather than anywhere else: the extraordinary ingredients.

Fresh sushi handmade in Cork and available from selected farmer's markets near you!

Craft Lane (04.30 - 22.00) Craft Lane is a destination for modern Irish and particularly Cork based culture, food, drink and hospitality.

Roots Kitchen caters for all every kind of event including office breakfasts, canape parties, lunch buffets or boxes, sit-down meals, weddings, communions, confirmations, press days and private parties.

Award winning chocolatier from West Cork.

Something for the kids - Douglas Cookery Cottage offer kid’s birthday parties, kid’s weekly cooking classes and teenager’s weekly cooking classes.

Held every Saturday from 8.30 am. At the other end of the scale from Mahon Point – This small-yet-mighty food & farmer’s market in the historic heart of Cork City is a delight to find when strolling between our two river channels.

For weekday and Saturday brunches – ask a Cork City friend where they are going for brunch, and they may well be heading for the classic menu at The Liberty Grill, on Washington Street, right in the city centre.

On Market Lane, at one of the entrances to the famous English Market, The Oyster Tavern has just been reopened and given a stylish facelift, offering a contemporary menu in a gorgeous space. And you have to try the Oysters from local waters.