Food Producers

Ballinrostig Cheese handmade in East Cork

At WASi, we marry the wholesome produce of the land with the vitality of the ocean.

Since the start of the business in 2011, West Cork Garlic has been grown on land near Ballynacarriga, Enniskeane which has proven to produce great tasting garlic.

A family owned seafood bar serving up fish caught by their own boats off the coasts of Cork

Pork Crackling with an Irish Twist

Established in 1928 North Cork Creameries produce Butter, Milk, Cream, Milk Powders and Casein for Retail, Food Service and Ingredients Markets. A continuous programme of research and development ensures that North Cork Creameries keeps pace with technological change, enabling them to adapt quickly to changing market need.

In the harbour town of Bantry, with its very lively local food scene, this Friday market (9:30 am to 1pm) has the best from the region, plus crafts, music and more.

Some 30 minutes drive from Cork City, in the yacht-filled harbour of Crosshaven, Cronin’s mixes history and heritage with award-winning seafood.

This craft brewery and distillery focuses on beers & artisan gins. Husband and wife team Sam & Maudeline Black welcome visitors throughout the week, the tours take you to the heart of the craft and they are located in one of Cork’s great gourmet hot-spots, the fishing harbour town of Kinsale.

This family run dairy farm, is close to Drimoleague in West Cork (about one hour’s drive from Cork City) and is famous for its dairy products, yoghurts, butter, creams, cheese and cheese cakes. They welcome tour groups and visitors.